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Issue |
Title |
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Vol 3, No 2 (2024): AJAFE: December 2024 |
The Impact of Flooding on Dairy Cattle Farms: Challenges, Consequences, and Mitigation Strategies |
Abstract
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Francis Olawale Abulude, Akinyemi Albert Fadiyimu |
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Vol 3, No 2 (2024): AJAFE: December 2024 |
Insight into Assessment Tools for Culinary Competence and Nutritional Knowledge for Nigerian Tertiary Students |
Abstract
PDF
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Caroline Ochuko Alordiah1, Patricia Okoh, Kugbere Emumejaye |
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Vol 3, No 1 (2024): AJAFE: March 2024 |
Safe Food Treatment Technology: The Key to Realizing The Sustainable Development Goals (SDGs) Zero Hunger and Optimal Health |
Abstract
PDF
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Fakhirah Aulia Rahmah, Nava Nurlaela, Riffa Anugrah, Yasyfa Aulia Rustandi Putri |
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Vol 2, No 2 (2023): AJAFE: December 2023 |
Knowledge of Students on about the Impact of Ice Cream Consumption on Blood Sugar |
Abstract
PDF
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Rana Aranda Kusuma, Salsa Sauma, Fadya Tsaniya Pradiva, Welsi Damayanti, Istiqomah Putri Lushinta |
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