ASEAN Journal of Agriculture and Food Engineering

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     » Editorial Office:

         Bumi Publikasi Nusantara

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    Keywords Agriculture Bibliometric analysis Bioremediation Brand trust Case study Diabetes mellitus Education Eggshells Fertilizer Flood Food security Health India Leather polish Mixue Philippines Proximate composition SDGs Sensory evaluation Sustainability Traditional food

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  3. Vol 4, No 2 (2025)

Vol 4, No 2 (2025)

AJAFE: December 2025

Articles

Amrit Kaal and the Transformation of Indian Agriculture: Private Sector Engagement, Productivity, and Sustainable
Madhumati R. Shettar
PDF Download 974 times Abstract View : 602 times  |  Pages 59-70
Integrating Artificial Intelligence for Climate-Smart Agriculture and Sustainable Food Systems
Kingsley A. Nnanguma
PDF Download 993 times Abstract View : 550 times  |  Pages 71-80
Impact of Land Use Change on Flood Vulnerability of Agricultural Land and Livelihoods to Support Sustainable Development Goals (SDGs)
S. D. Afolayan, A. S. Abubakar
PDF Download 1154 times Abstract View : 378 times  |  Pages 81-90
The First Four Years of AJAFE: Advancing Research in Agriculture and Food Engineering from a Bibliometric Perspective and support for Sustainable Development Goals (SDGs)
Sri Rosalin Nandiyanti
PDF Download 526 times Abstract View : 296 times  |  Pages 91-100
Sensory Evaluation and Nutritional Profile of Instant Miyan Kuka Powder Assortments from Dried Baobab (Adansonia digitata) Leaves as A Traditional Food for Food Security, Environmental Health, and Sustainable Development Goals (SDGs)
Fatima S. Mohammed
PDF Download 365 times Abstract View : 248 times  |  Pages 101-108

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ISSN: 2961-9505

ASEAN Journal of Agriculture and Food Engineering (AJAFE)

p-ISSN: 2963-9093; e-ISSN: 2961-9505