Banana Peels and Eggshells as An Innovative Leather Polish

Nicolli Fyruz Biñas(1), Kimberly Camilon(2), Hannah Lyka Morales(3), Brent Ceasar Ian Floresca(4), Theo Josef Raras(5), Anamarie Valdez(6),


(1) Sultan Kudarat State University
(2) Sultan Kudarat State University
(3) Sultan Kudarat State University
(4) Sultan Kudarat State University
(5) Sultan Kudarat State University
(6) ollifyruzbinas@sksu.edu.ph
Corresponding Author

Abstract


This study aimed to develop an eco-friendly leather polish using organic waste materials to minimize health and environmental risks. Banana peels, rich in potassium, and eggshells, containing calcium carbonate, were utilized for their natural polishing properties. A true experimental design with three treatments and replications was applied. The polish was tested for drying rate, glossiness, and water resistance using one-way analysis of variance and Tukey’s test. Results showed that the formulation with higher proportions of banana peel and eggshell powder exhibited the most effective drying rate and improved glossiness, although gloss values remained below standard levels. Water resistance was relatively consistent across treatments. These outcomes suggest that the polish performed well because natural biowaste compounds contributed to both functionality and sustainability. The product demonstrates potential impact as an alternative to synthetic polish, supporting waste reduction, healthier consumer use, and the development of green innovations in daily applications.


Keywords


Banana Peels; Eco-friendly; Eggshells; Leather polish; Sustainability

References


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